RESTAURANTE
MENU
Our menu is a simple menu, well prepared dishes, steaks, pastas and vegetables that highlight the freshness of its ingredients. Ingredients from our organic garden, which gives us the best fruits and vegetables in season.
Dishes like tomaticán, emblematic of the place, Muscat meat, tenderloin or stuffed pasta dishes are perfect accompanying wines Cecchin Family Winery Organic.
TICKETS:
• Tomaticán
• Locro of corn
• Vegetable Pancakes
• Roasted or
• Seasonal salad
• Tasting TRIO.
MAIN
• Beef Muscat of Alexandria
• Pork Loin at 7 Spices
• Mozzarella gnocchi stuffed
• Pasta rag stuffed Swiss chard, spinach or broccoli
• Chef's Suggestion